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MARICULTURE
Building Blue Economic resilience to climate change while supporting young fishermen to engage in sustainable mariculture.
OPPORTUNITIES
Supporting communities with demonstrated alternatives to sustainable fisheries methods, livelihood opportunities and
business operations.
CUSINE HERITAGE
Enjoying high-end delicacies and supporting local indigenous cuisine heritage and development in the
North - East Tobago UNESCO
Man and the Biosphere Reserve.
Implemented by
Supported by
Funded by
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